One of the best uses of Overripe bananas is using them and baking banana bread with them. This is a great treat that can be eaten at any time of the day. This bread is the classic treat that everyone enjoys, and no one turns it down.
Once you have had your fill of freshly baked banana bread, the question about how to store it so that it won’t go bad or get moldy comes to mind.
You can achieve this in several ways, so I am here to explain how to store banana bread. So without further ado, let us get right into the topic.
How To Store Banana Bread
Letting Banana Bread go bad is akin to a small tragedy in the Kitchen. Therefore, you should do everything in your power to keep it from going bad, as it can be served again at other times of the day. I am going to give you three methods on how to store banana bread which you can use.
#1: Room Temperature
If you know that this Banana bread will be eaten very soon, then you can store it at room temperature without putting it into the fridge or a freezer.
You have to take a paper towel and put the banana bread on top of it. Place another paper towel on top of the banana bread and put it into an airtight container, such as a hot pot.
You have to do everything to keep the air away as it can react with the banana bread to promote molding. Hence the airtight container. However, do this only if you know the bread will be consumed in a few days.
#2: Keep Banana Bread In The Fridge
You can also keep banana bread in the fridge to keep it preserved for longer. However, it will also dry out very fast, so it is better to keep it at room temperature if your household consumes it in a few days.
All you have to do is wrap the banana bread in a paper towel and seal it inside an airtight bag. Keeping the air out will decrease the chance of molding. However, this technique will keep the banana bread fresh for at max a week.
#3: Preserving Banana Bread By Freezing it
If you want to store the banana bread for as long as up to three months, the next technique you can use is to freeze it in the freezer.
All you have to do is let the banana bread cool down to room temperature. Then you will use aluminum foil to wrap it so it is airtight and then put it into the freezer. With this, you will have a steady supply of banana bread for up to three months.
How Long To Let Banana Bread Cool?
If you are baking banana bread so that it can be stored and eaten later on, it is important that you let it cool down before storing it. This is so that condensation does not form and molding does not occur.
Therefore, you must allow the banana bread to cool for at least two hours before storing it.
How Do You Reheat Banana Bread?
If you put your banana bread in the freezer, consuming it outright will not give you the relish you expect from banana bread. Therefore, it is important that you reheat it before putting it on your plate.
If you want to reheat your banana bread, chuck it in the oven at 177 centigrade or 350 degrees Fahrenheit for 5 minutes. This will heat it enough to be worthy of consumption.
More storing tips:
- How long does cake last in the fridge?
- How long can pizza sit out?
- Can you leave pizza out overnight?
How Long Does Banana Bread Last?
If you are storing banana bread on the counter in an airtight container, you can rest assured that it will last for three days.
However, if you put it into the fridge, you can rest assured that it will remain fresh for at least a week. If you want to keep your banana bread fresh for up to three months, put it in the freezer.
How To Thaw Banana Bread Faster?
To thaw banana bread, you only have to take it out of the freezer and let it come up to room temperature for a while.
However, to expedite thawing the banana bread, remove it from the airtight aluminum foil and use a fresh one to wrap it again.
Place this wrapped banana bread in the oven, heat it to 177 centigrade for 5 minutes, and let it rest for 90 minutes. Once you have done so, take it out and let it cool down before taking a slice out.
What are Some of the Best Uses for Stored Banana Bread?
There are a lot of recipes that can use your stored banana bread. The simple uses include making a P.B. and J sandwich which is going to taste delicious. Or better yet, spread some butter on a slice and eat it.
You can also use French toast using banana bread by soaking it in the egg mixture. Finally, other recipes that you can include stored banana bread are Trifle, Bread Pudding, and Sweet Crackers.
Final Verdict:
You need to know everything about how to store banana bread effectively. You can put the bread on the counter if you can consume it in a few days.
If you would rather keep it for a week, you can seal it in an airtight bag and put it in the fridge. However, to keep it for as long as three months, you should put it in the freezer.
